The instructions on my Annie Chun Teriyaki Noodle Bowl which I was preparing for late a lunch read as follows:

1. Place dry toppings, 1 Tbsp. hot tap water, noodles, then sauce into bowl; cover loosely with lid.
2. Cook on high 40-50 seconds, depending on microwave strength.
3. Toss well.

Steps 1. and 2. went quite stunningly. After completing Step 3. I had Annie Chun Teriyaki Noodles dripping slowly down the opposite wall of my office.

I was never very good at making tossed salads either.